We make a menu for the birthday of a child older than 7 years

When it comes to food, children can be considered the most strict and fastidious gourmets.

That is why the design of children's dishes, in particular the decoration of children's dishes - is simply a necessary attribute of preparing children's food for a holiday, birthday, party, and for every day.

Today, the design of children's dishes has ceased to be something unbelievable, because the decoration of children's dishes can be very different and quite feasible.

Moreover, any mummy will find so many ideas of what the design of children's dishes can be, that she can make more than decorating children's dishes for her birthday or any other holiday.

Cute mother will be able to use the design of children's dishes for everyday children's breakfasts, lunches and dinners.

The decoration of children's dishes, as well as the decoration of children's dishes for the holiday can be considered even more important aspects of the organization of the holiday than what exactly will be prepared.

The beautiful design of children's dishes, in the first place, affects how tasty and appetizing the food will seem to the children, and when the decoration of children's dishes is also edible, children will appreciate this design of children's dishes with the highest score.

And so, what should be the festive decoration of children's dishes. What decoration of children's dishes kids will like, and how to arrange a children's table for a birthday and other meals so that the child eats everything with pleasure.

How to design a children's table: the design of children's dishes - ideas

As a rule, before arranging a children's table, loving mothers come up with the design of children's dishes taking into account the interests and tastes of the child.

Moms carefully pull out the desires of the child, how to arrange a children's table, coming up with a unique design of children's dishes for their little miracle.

Most often, the design of children's dishes does not imply anything special, because most children are very picky in food, so decorating children's dishes, like the children's dishes themselves, should be made of products that children like.

You say, what about the design of children's dishes, which are probably tasteless to kids, but useful and necessary for them.

We’ll answer: decorating children's dishes for every day is even more important than decorating children's dishes for a holiday, because such children's dishes should be presented to the child so that he does not have even the slightest doubt that you can not eat, for example, porridge.

Features

Depending on how old the child is, and the children of what age will be present at the celebration, it is necessary to prepare a certain children's table.

For young children (8-10 years), you can prepare tasty and healthy dishes, for example:

  • vegetable salads with chicken or turkey fillet,
  • cheese or salted salmon canapes
  • a variety of meat rolls,
  • a cake that will contain a variety of decorations made from mastic.

For teenage children (11-13), you can prepare a full table:

  • a variety of salads and snacks,
  • pork medallions (french fries will go as a side dish),
  • pasta (different colors and shapes),
  • pizza with various toppings
  • chicken nuggets,
  • hamburgers and burgers.

For a sweet table, you can bake an intricate cake or make small sweets, such as jellies or crepes.

Children of different ages from 7 to 14 years old will like the candy bar, which may include a variety of cupcakes, donuts and other sweets.

Regardless of the age of the children invited to the birthday (whether they are children aged 9 years old or adolescents 12.13 years old), fruits and vegetables should be present on the table.It can be exotic fruits, for example, bananas, kiwi, tangerines or pineapples, and fruits and berries appropriate for the season, for example, apricots, peaches, grapes, strawberries, currants.

For snacks and decorating the children's table, you can use carved figures of vegetables or small sandwiches, prepared on the basis of a wide variety of ingredients.

How to arrange a children's table for a birthday or other holiday

A beautiful decoration of children's dishes for a birthday or other children's holiday is considered festive and special, because apart from your child, other children should also appreciate the decoration of children's dishes.

Here, the design of children's birthday dishes should be thought out. Consider how to design a children's table so that all children want to try the proposed children's dishes.

A beautiful decoration of children's dishes should be bright and interesting. Since the design of children's dishes is most often made from vegetables and fruits, it is very realistic to make a bright design of children's dishes.

Culinary experts recommend choosing simple children's dishes based on a side dish, complementing them with cutlets, chops, unusual tasty sandwiches, and children's salads.

Making children's birthday dishes should be, as they say, in moderation, because having gone too far with original ideas, you can cause confusion among the guys. And they may not even try everything.

Bright decoration of children's dishes for the holiday needs to be supported by beautiful table setting and decoration of the rooms where the holiday table is located, and children play.

In our photo selection you will see how to arrange a children's table for a birthday, and what decoration of children's dishes will be a great solution for the holiday.

Choosing Products

When choosing products for a children's holiday, give preference only to the freshest. Do not cook dishes from components whose shelf life is nearing the end or has expired. A child’s body will not be able to digest such food and mass poisoning can be provoked.

It is also better not to use frozen vegetables and fruits; opt for seasonal fruits. This will help not only save money, but also protect the child’s body from excess nitrates. For example, you should not surprise the assembled children on the birthday of a child born in February with a watermelon or strawberry. Such a berry will not bring benefits to anyone, since it contains a lot of harmful substances.

It is better to replace such a dessert with apples or citrus fruits. Let the serving of familiar fruits be unusual. Such a dish will not only become a table decoration, but will also cause interest among children.

As a dressing for a dish, it is better to abandon mayonnaise, replacing it with vegetable or olive oil, sour cream or prepare another original dressing.

When preparing meals for children, do not experiment with taste by combining incompatible products. Most children are conservatives and will prefer the usual food, and the extravagant dish will remain untouched.

It is not recommended to serve seafood dishes for a children's holiday; some children may have an allergic reaction to them. Oysters, mussels, squids are best left for an adult audience.

What you need to know when choosing dishes

To make a table for a child’s birthday is, of course, easier than younger children, for whom the list of food products is limited. But it’s still important to choose fresh and high-quality ingredients for cooking.

When making the menu, try not to use extravagant products and recipes, especially if you are not sure what your child and guests will want to eat.

It is best to choose the usual food for the baby, but cooked in a special way.

By nature, we tend to separate food, and in children this is especially pronounced. Therefore, the simpler the treats, the more the guys will like them.

Choose less fatty foods and try not to use frying when cooking, because delicious food can be cooked correctly and be healthy.

If you invited other children to the birthday, then it will not be amiss to ask mothers about the presence of allergic reactions or other restrictions on products.

An important aspect is safety. Keeping track of the active children in the heat of the holiday is not easy, so protect food and the table as much as possible.

Children are very fond of fresh fruits and vegetables - serving them on the table, make sure that the treats are well washed and, if possible, pitted.

Avoid fish dishes with pits, complex sandwiches, spicy foods and foods that are related to strong allergens.

Fish dishes should be discarded, because even after a thorough check, small bones may remain, and if someone chokes, the holiday may be completely ruined. And not all children like to eat fish.

Rules for choosing dishes

If you are going to buy products for the festive children's table, carefully think through the entire menu. Be sure to pay attention to the presence of allergic reactions in the child or intolerance to certain products. If you invite other babies to visit, you should check with your mothers what foods their children should not eat. This will allow you to pre-plan the menu and not get in the way with cooked dishes.

Do not include on the menu too spicy, hot, smoked or pickled dishes. Even with fresh food, babies may experience stomach pain or upset stools.

Choose pitted fruits. During a children's holiday, kids often rush or run. During the game, they can grab the fruit and choke on the bone. Rinse all the fruits thoroughly, it is better to remove the peel.

Choose neutral dishes, without an abundance of ingredients. Fruits and low-fat cheese go well together. It can be a great snack and a good start to a children's party. You should not cook salads with many products included in them. It is better to choose dishes that include no more than 2-3 ingredients. This, for example, cabbage salad with sweet corn and carrots.

Refueling should also be as neutral as possible. Try to cook several dishes with different dressings. Perhaps some of the kids who were invited to the holiday, you can not dairy products. In this case, you can cook one salad, but in two versions. Season one with vegetable oil, and the other with sour cream.

For teens, you can season salad with mayonnaise mixed in equal parts with sour cream or non-acidic yogurt.

You should not cook the usual dishes that you eat every day. Soups for a children's holiday are not the best choice. It is better to cook a delicious hot dish, choosing the main product by age. The best choice would be chicken. Usually all babies love chicken. Children after a year can cook a variety of meatballs, kebabs, casseroles using chicken. A good alternative would be a turkey.

Still, you should not choose fish for a children's holiday table. In any fish, small bones are present. When cleaning and cutting fish, you can leave a few unnoticed bones that babies can choke on. It is also worth noting that not all kids love fish. It is better to postpone it to regular days, excluding it from the holiday menu.

The choice of desserts should also be taken very carefully. Today in stores you can find a variety of cakes and pastries. However, it is better to buy finished products for kids from 5 years old. For young children, it is better to bake a cake at home. So you will know exactly which products were used.

If your baby does not tolerate eggs or dairy products, you can replace them or choose a different cake recipe. When cooking at home, for decoration you can choose all the fruits or pastries that your child loves. You can also order a cake in a pastry shop.. In this case, be sure to check the reviews of visitors and choose only reliable options.

Usually children's parties are very noisy. Kids have fun, play, run. Of course, they are thirsty. Be sure to make sure that you have prepared enough drinks before the holiday.

Kids love carbonated drinks, but this is not the best choice. Such cooling drinks can damage the lining of the stomach. Better give your preference to homemade fruit drinks or compote. You can make fruit juice from berries. Decide how to submit everything in an original way. You can dilute fruit juice with carbonated mineral water and garnish with an interesting straw with a slice of orange. Present it as a cocktail, and the baby will be very pleased.

If you decide to organize your baby’s birthday at home, first decide which format of the event you choose. There can be several options for organizing a children's holiday:

  • In the apartment. Pre-decorate the room where the celebration will take place. Kids really love theme parties. If your child loves a particular cartoon or movie hero, you can make a festive table and room with painted main characters. The simplest design option: posters on the walls and curtains, themed cups and napkins on the table. Children can prepare masks or themed elements of the holiday (for example, for girls make crowns or tiaras, and for boys choose pirate hats).
  • Outdoors. In this case, take care of all the necessary things that you will need to organize a picnic. You will need a large beautiful tablecloth, which is easy to wash and clean from spilled drinks. If you are planning a vacation in nature, it is better to choose disposable tableware. In supermarkets you can find a large number of different types of beautiful disposable tableware with images of cartoon characters. Do not forget to take the tubes for baby drinks and cocktails. Be sure to take a lot of paper napkins. Choose bright colors that will decorate and diversify the decor of the festive exit table.
  • Buffet table. It is an excellent choice for organizing a children's holiday. You can also think of interesting options for serving dishes, including sweets. To design such a festive table, choose a variety of options for appetizers, canapes and sandwiches. Kids are very fond of snacks - especially when they are interestingly decorated. Choose simple options for serving, not spicy seasonings, onions and garlic. On the table, put all the snacks away from each other so that the kids inadvertently do not break the dishes.

Menu for children's birthday for 2-3 years

At this age, there are still a lot of culinary restrictions on the child. First of all, the restrictions concern preservatives, food allergens, hot seasonings, bitter, acidic and salty foods, high sugar content, hard to digest, fatty foods.

Remember that children at this age do not like to experiment with food. The combination of more than two or three ingredients mixed in one dish can alert.

So, I present to you the menu option for a children's birthday for 2-3 year old kids

How to design a children's table: the design of children's dishes for every day

For many mothers, feeding a baby is a problem. To solve this problem, we recommend the beautiful design of children's dishes for breakfast, lunch and dinner, which the baby will not be able to refuse.

Both the festive decoration of children's dishes and the decoration of children's dishes for every day require a little imagination and originality from their parents in their culinary ideas. And then children's dishes will become for the child not hard labor, but a delicacy that you want more and more.

You can offer your child such children's dishes as mashed potatoes, rice, buckwheat porridge, pancakes, oatmeal, sandwiches and many other options, decorating them in the form of cute animals, fairy-tale and cartoon characters, unusual figures.

The beautiful design of children's dishes (decorating children's dishes) will make it possible to make a whole picture from ordinary cereal or mashed potatoes according to your favorite cartoon story, offer your child small children's canapes in the shape of boats, interest him in delicious pancakes in the shape of a flower, etc.

Children's birthday menu options

Chicken dishes will be a great option for hot dishes - most children treat her positively.

Baked legs in batter will surely appeal to 10-year-olds - they are tasty and convenient to eat with your hands. Such a treat is easy to prepare and can be decorated with fun paper brushes.

Give preference to simple salads, which can be put in a bowl. Lay out the filling on sand baskets or tartlets.

Children are much more interested in treating themselves to such snacks than sitting in front of a plate full of heavy salads.

Make small sandwiches with homemade ham, cheese or pate. But smoked meats and sausages are best avoided.

A great solution for the festive table is various canapes decorated on skewers - such a treat will definitely be eaten.

Avoid the abundance of purchased sweets and sweets, many delicious desserts can be prepared at home on your own.

The menu for the birthday of 10 years old girl can be varied with all kinds of fruit and berry jellies, mousses. Milkshakes and chocolate puddings will also be an excellent table decoration.

Carbonated drinks are best replaced with natural juices and fruit drinks. The time for bottled cola and forfeit on the tables has already passed, and each mother who cares about the health of her children is able to prepare tasty and healthy drinks.

Children's menu for holiday recipes

Pizza for childhood

Pizza is ideal for the main course! Is there really anyone who doesn't like pizza? There are hardly any! Therefore, pizza is the best option for a children's birthday. It can be cut into all kinds of pieces and then spread out to children whoever wants to. A good option would be a vegetarian pizza. She must be:

  • without mayonnaise
  • with good quality cheese,
  • with colorful vegetables.

At the same time, if you have organizational skills, it is a great idea to cook pizza with your children! Most likely, small cooks will stain themselves, so you should inform your parents about cooking and stock up on small aprons.

Impressions about after such a master class will be indelible! So:

  1. the dough should be ready and laid out on a baking sheet, it should also be distributed into pieces according to the number of guests,
  2. the filling should be laid out in bowls. About eight types of fillings - this is the smallest amount that needs to be provided for children to choose. You can use tomato rings, cheese of various kinds, mushrooms, bell peppers, canned corn, pre-cooked chicken, sausage (if you are sure of quality) - this is more like a classic, but you can certainly add products that your child likes and his friends. Children may surprise with their cooking preferences.
  3. let each guest choose a filling that he likes and put for himself on one of the pieces,
  4. after all this, put the pizza to bake and serve!

Of course, what the child did himself, he will eat with pleasure.
A great solution would be small pizzas that look like flowers! They look impressive, in addition, the size suitable for children's pens. To learn how to cook such a charm, you need to click HERE.


A la pizza

Many children love pasta.And of these, you can also build portioned pizzas! This dish is similar to pizza because of cheese and vegetables, and not by its preparation, but it is very similar to taste! The preparation is as follows:

  • you need to boil spaghetti until cooked,
  • put them on plates very quickly,
  • immediately spread the products that you prepared as a filling,
  • sprinkle with grated cheese well
  • at your discretion, you can top with cream sauce or some other.

All this must be done without delay, so that the cheese can melt from hot spaghetti and make the dish undivided.

In this option, pizza should use completely ready-made products, since the formed dish will not be subject to heat treatment:

  • mushrooms fried or boiled,
  • sliced ​​sausages into mugs or cooked sausage cut into thin strips,
  • pickled cucumbers (you can take baby cucumbers) and everyone’s favorite corn,
  • rings of tomatoes (cherry will look good) and sweet pepper.

Baked vegetables in a pot

It’s not difficult to cook. At your discretion, you can bake vegetables with and without meat. But the design should be as unusual as possible! Form a circle and thin sausages from the dough - this will be an octopus, which should be used as a lid. For such a dish, it is better to use small pots - it is unlikely that children will eat everything. This option of serving food is perfect for the theme of the holiday "Sea Pirates."

Another option for decorating baked vegetables is with cheese cream sauce. You can lay out the top in the form of faces from fresh vegetables - here you should try and turn on your imagination. In order for your art to remain the way you conceived it, you should decorate a ready-made dish.

Garnish and sausages

Definitely, the side dish also needs to be made festive. For instance:

  • deep-fried potatoes,
  • colored pasta
  • boiled corn and green peas from a jar,
  • mashed potatoes.

To make it interesting, sausages are not just boiled, but served in the form of octopuses. Making them is very simple, just look at the photo. Of course, you need to buy the highest quality and freshest sausages!


Mashed potatoes

Mostly, kids love mashed potatoes. And if it is cooked in accordance with all the rules with good butter and natural milk, then even more so. And of course, you also need to submit it beautifully and with fiction!


Train vegetables

A good idea might be to cut a train of bulgarian pepper into trailers. Children themselves are unlikely to eat the wagons themselves, but this does not matter - after the holiday, use them to cook escalivades or vegetable sauté.

Fly agaric eggs

Such “fly-agarics” can be served both on skewers and simply by placing them on a plate, as an independent dish, or even as decoration for mashed potatoes or the same trains. To make these mushrooms for children, quail eggs will be preferable - and the benefits are greater and look more childish.

Tartlets with filling

There are a myriad of fillings for these dough baskets, both sweet and savory. The most important thing is that the dough in tartlets is very tasty and tender. Here's the link for an incredible assortment of toppings - HERE!


Children's sandwiches

There really is a place to go for a fantasy! But in order for the sandwiches to be beautiful, you need to cook them slowly and carefully.

Consider the types of canapes that children are likely to like. A good option would be to put sandwiches separately in the form of a buffet.
Sandwich “ladybug”: long loaf, pasta spread, lettuce, cherry tomatoes, black olives. The spots on the back are also from olives.

This option is best offered to older children to make sure that they do not drop food.
On the birthday of the little princess, sandwiches in the form of hearts will be wonderful. Girls will appreciate!

Ship Sandwiches

These boats are just super!

Option 1: Cut the cucumbers in half.With a spoon, you need to scrape the pulp and fill the cucumber with the prepared salad (at your discretion). From a whole cucumber with a vegetable peeler (or on a grater with the corresponding side) we cut thin slices. After that, we fasten the sail slices to the base of the boat with skewers. These boats look great!

Option 2: Here you need bread with a dense texture. Oil is spread on it, cheese on top, and red fish on it. We fasten sails from cheese on skewers.

You can also put on the table a cheese and sausage plate, where the products will be laid out in the form of an animal or something else on the theme of the holiday. Of course, parents who take care of their children should carefully approach the choice of cheese and sausages for the child. And, of course, this idea will not work for kids.

Original cheese plate

These trees can be built more than one, using different types of cheese. But keep in mind that children do not always like cheese, so do not especially accelerate if your holiday is for young children.

Puff salad with mice

Puff salad will also be interesting to children, and we will arrange it in a childish way too! You can put in the form of a cheese head any salad that is laid out in layers - just keep in mind that all products should be suitable for children. And mice of different sizes will delight your guests!


Fruit for children's birthday

Serving sweet must be approached in a special way carefully. After all, it is a universally known fact that sweets are especially counted among children. No one will argue that fruit is an order of magnitude healthier than cake, pastries and other industrial sweets. A beautifully served fruit I want to try faster.

Bananas in the form of pirates. You can make a bright dressing from large paper napkins or from small pieces of thin fabric. Faces, eye patch and various vegetation on the "face" draw a marker. This drawing will be absolutely safe - because it will be on the peel.
The theme with pirates is the simplest, because in it you can play almost everything.

For competitions you can use the following games:

  • draw the SOS signal on the surface with a strewn decoy (as a rule, this idea goes with a bang),
  • pluck bananas tied to a "palm tree" (without hands) so as not to starve to death on an uninhabited island,
  • look for a treasure with a bowl of flour, semolina (or something else suitable for this, turn your wit).

Homemade ice cream on a children's table

To make ice cream yourself you need to work hard, but the result is worth it. For its decoration, there are also different options.

Butterfly cake will be great in this scenario. The base should be cut out of biscuit, top with your favorite cream and beautifully put various fruits on it. Very bright, beautiful and original!

How to design a children's table: decorating children's dishes

What exactly to design a children's table so that it is both tasty and healthy. Everything is simple. Every mother knows her baby’s food cravings, so she can take parts for decorating children's dishes from ordinary foods, fruits, vegetables that her baby loves.

Very beautiful children's dishes, which children rarely refuse, are delicious dishes with boiled eggs, from which you can make cockerels, cats, little men and other goodies.

Modern decoration of children's dishes for the holiday will offer you ideas for creating fruit and vegetable compositions that children love.

To make the design of children's dishes interesting and unusual, it is not necessary that all the details are edible.

Decorating children's dishes is best done before serving, because juicy fruits and vegetables can change externally, losing their natural shine.

The design of children's dishes with vegetables and fruits is carried out using special tools, which are easy to cut strips, figures, flowers. You can take tools for carving.

And now there are ideas on how to design a children's table, especially for you.

Nuggets

For their preparation you will need 500 grams of chicken, 250 grams of cream with 10% fat, vegetable oil for frying, breadcrumbs, salt and pepper. Rinse the chicken fillet thoroughly and cut into small pieces. Their approximate length and width should be 2.5 - 3 centimeters. That the meat was not so stiff, it needs to be slightly beaten off. Salt, pepper the chicken and pour the cream. Refrigerate for approximately 4 hours so that the meat is well marinated.

After this time, the filet is removed from the refrigerator. Each piece must be dipped on all sides in breadcrumbs and fry in vegetable oil until a golden crust appears. Serve this dish with mashed potatoes or french fries.

Sandwiches

There are many examples of fantastically decorated sandwiches on the Internet, but ... Let's be realistic. Not all mothers have a high knife skill, and time is usually very short. Here you would have time to cook the main dishes, and even your hands do not always reach the decoration. I chose the simplest options, and they require patience, skill and creative energy.

Here are some sausage and cheese fantasies with vegetable "zest".

Sandwich bread can be made curly using cookie cutters!

For a mane of a lion cub select "marble" cheese

These are already 3D sandwiches. A corner is immediately cut out of bread. The buttons on the phone can be peas, corn, and slices of olives.

Bees deserve special attention. Alternate rings of green olives and pitted black olives stringing them on hard cheese sticks

Snacks, Sandwiches and Canapes

Small snack sandwiches and canapes will be an excellent basis for a menu for a 10 year old child’s birthday. Make small sandwiches. The ideal size is 5x5 cm, so they are much more convenient to eat.

Products can be cut in the form of various figures (stars, circles, fish) with the help of molds and put on skewers. It is advisable that the skewers are not very sharp, which eliminates injuries.

You can string anything you like on skewers: fruits, vegetables, cheese, cold cuts, bread. Alternate colors - so the snack will be much more interesting to look.

If the celebration takes place in the air or in the woods around the fire, prepare closed sandwiches - burgers and sandwiches will delight children.

Pizza

Pizza will appeal to both young guests and teenagers. For its preparation you will need: 2 cups of flour, 0.5 cups of milk, 2 eggs, 1 teaspoon of salt, 2 tablespoons of vegetable oil, tomatoes, sweet peppers, cheese, basil. Knead the dough. To do this, mix the flour and salt, beat the eggs and pour the vegetable oil, pour the warmed milk. Knead the ingredients well until you get a dough of uniform consistency. It should be wrapped in a towel and left for 20 minutes. Make tomato sauce at this time: wipe the tomatoes on a fine grater. Boil them with a little finely chopped basil over low heat. Grate the cheese on a coarse grater, cut the tomatoes and sweet pepper into rings. Roll out the dough and spread it with the cooled tomato sauce, distribute the tomatoes and peppers, sprinkle the cheese on top.

You can also use boiled sausage or chicken fillet as a filling (it must be cut into small pieces, pre-boiled or fried). The pizza dish is placed in the oven, preheated to 170 degrees for about 20 minutes. Tomato juice will go well with pizza.

Homemade Birthday Pizza

On the anniversary of 10 years, a girl or a boy can cook pizza. Children simply adore her, and will prefer many other dishes.

Such an Italian open pie can become both the main treat on the table, and a small snack. It all depends on the filling you choose and the way you serve.

You can bake one large pizza or make small portioned treats.

The golden rule of baby food is that the simpler the better. Therefore, chicken, cheese, pickled cucumbers, tomato sauce are perfect as pizza ingredients.

Do not overload it with olives or onions - children often do not eat these foods.

Turkey or chicken rolls

You will need chicken or turkey fillet - about 1 kilogram. The meat must be cut into pieces, the thickness of which is approximately 1 centimeter. Beat meat from 2 sides, salt, pepper. On a coarse grater you need to grate cheese, add finely chopped garlic clove and a little sour cream. All ingredients are thoroughly mixed until a homogeneous mass is formed. A small amount of cheese filling is laid out on each piece of fillet, after which the meat needs to be rolled up and fixed with a toothpick so that it does not “disperse” during cooking.

Rolls are laid out in a baking dish, it must first be greased with vegetable oil. Bake at a temperature of 220 degrees for 30–35 minutes. As a sauce, prepare such a dressing: rub the cucumber smaller and mix with a small amount of sour cream. As a side dish, you can use rice or mashed potatoes.

Cooking:
  • We spread the paste on the cookies, a layer of about 0.5 cm.
  • Spread lettuce on each cookie.
  • We cut the cherry tomato in half, make an incision into quarters on one side, so that the appearance of the slightly widened wings of a ladybug is created.
  • Cut out of olive heads.
  • Eyes and specks on the wings can be made using sour cream and toothpicks.

Charming ladybugs will delight little guests with their taste and beauty!

Figurines

This, in my opinion, is the most difficult "food art" (literally translate from English "Food art" - decoration of dishes). Some figures remind me 3D constructor (goby from bell pepper and a cat from tomato). What can I say ... Fold!

Cars, crocodile, palm trees and a frog are constructed with the help of toothpicks.

These figures are simpler. The crocodile turned out to be charming, agree! This one is enough to decorate a salad. I do not know how pear and cucumber are compatible, but the frog consists of these products. And a bouquet of tomato-tulips stuffed with feta cheese could decorate an adult holiday. Stalks and leaves - from green onions.

I like these little mice in big cheese holes!

Homemade lemonade

In the summer, you can not do without cooling drinks. Homemade lemonade will help out here.

To make lemonade you will need:

The proportions of the ingredients are arbitrary. Usually juice and zest of 1 lemon are enough for 1 liter of water. But everything will depend on the size and freshness of the acid of the fetus. Sugar also to taste. 3 liters of drink takes 1 cup of granulated sugar.

Wash the lemon thoroughly and scald it with boiling water. On a grater, remove the zest from citrus.

Squeeze out all the juice, then strain to remove the seeds.

Boil the water and add the zest and sugar to it. Continue brewing for another 10 minutes.

Cool the syrup and pour the squeezed lemon juice into it.

The lemonade is ready! Store in a refrigerator in a sealed container.

Canapes

To prepare canapes, you can use a variety of products: cheese, sliced ​​in small cubes, small pickled cucumbers and mushrooms, olives or olives, light-salted salmon fillet, smoked sausage and much more.

It is better not to dwell on one version of the canapes, but to cook several different types. So the child will be able to choose exactly those foods that he eats.

Berry smoothie

It will take 1 kilogram of ripe strawberries. You can use forest strawberries or strawberries, or other berries according to the season.

To prepare a delicious smoothie in a high capacity, mix 2 cups of juice (fruit drink), berries, pieces of melon, banana.

Beat the resulting mixture thoroughly with a blender until smooth.
Pour into tall glasses and garnish with fruit.Such a drink will be a great addition to any snack or dessert.

Light vegetable salad

You can prepare a light vegetable salad: cut into small cubes tomatoes, sweet peppers, cucumber. You can diversify this dish if you add diced mozzarella or feta. You can also replace cheese with boiled and lightly fried chicken or turkey fillet. It is better to fill the salad with olive oil with the addition of lemon juice.

Potato baked in a pot

Children of different ages will like potatoes baked in a pot. To cook it, you will need meat (you can take chicken fillet or low-fat pork). The meat should be thoroughly washed and cut into small pieces, add potatoes, diced. Put potatoes with meat in pots, salt and pepper. Mix the cream half with boiled water and fill the contents of the pots.

Pots are sent to the oven preheated to 220 degrees for at least 1 hour. Check the degree of readiness of the meat - if it is soft, then you can turn it off. 15 minutes before the dishes are ready, it is recommended to sprinkle with grated cheese on top.

10 year birthday cakes

What birthday is without a cake - its appearance almost always becomes the culmination of the holiday.

Of course, mothers always have a choice - to order a birthday cake for a 10-year-old boy in a candy store or bake it at home on their own.

If you have free time, the second option is preferable, since you will know exactly what ingredients the cake is made for children from.

The safety rules for the components and the preparation of the cake for the 1st anniversary of the baby remain relevant for the first anniversary.

In addition, there are recipes for amazingly tasty and easy to prepare treats, starting with classic cakes and ending with cool gingerbread cookies, desserts, cupcakes, muffins.

Salads for a festive table

Young children do not like to experiment with unknown dishes. But if you give the salad an interesting and unusual design, then interest will surely arise. Therefore, before you start cooking, think about how you will arrange it.

I present to you the options for making salads that your kids will definitely enjoy.

Decor

Table decoration also plays an important role. If you have a theme party, then the children's table should be decorated accordingly. You can buy napkins, tablecloths, cups and plates that will emphasize the chosen theme of the holiday.

For example, for a girl you can have a real fairy-tale party by decorating the room and table of a little princess or fairy. You can also beat the beloved by many girls cartoons "Beauty and the Beast", "The Little Mermaid", cartoons about unicorns and magic ponies. Pink napkins, cups and caps will help create the appropriate fabulous mood. Each guest can be given a magic wand.

For a boy, you can prepare a pirate party by decorating the table with the appropriate tablecloth. As sandwiches, you can serve boats or arrange pizza in the form of a crab.

For teens, you can choose the theme of space or professions, as well as your favorite characters from the movies.

In the design of the table consider your child’s preferencesLet him take an active and direct part in preparing for the upcoming celebration. This will allow you not only to please your baby, but also to have fun with him during the preparatory phase.

In addition, the child will be able to tell you the gastronomic preferences of his friends so that you can prepare dishes that will appeal to all young guests.

Non-baking jelly cake

If you don’t even have experience in preparing complex pastries, making jelly is not difficult. In addition, there is a place for creative experiments and the embodiment of the most incredible ideas.

For cooking you will need:

  • butter,
  • shortbread cookies
  • cinnamon,
  • fruit,
  • gelatin,
  • chocolate,
  • fat cream
  • curd,
  • powdered sugar.

For the base we prepare butter, cookies and cinnamon. Mix the ingredients thoroughly and tamp in a detachable form for the cake. Sent to the freezer for 15-20 minutes.

For the next jelly layer, you can choose any filler - fruits, berries, chocolate. The most beautiful cake will turn out if you combine several layers.

We prepare the gelatin mixture according to the instructions on the packaging, add melted chocolate and fat cream - 200 ml. Stir and send to simmer over low heat, not bringing to a boil.

In a blender, mix 200 g of cottage cheese with the prepared chocolate mixture and add powdered sugar 50 g. Spread on the base of the cake and send it to freeze in the cold.

At this time, prepare the next layer.

In a new gelatin mixture, add berry juice, chopped fruits and berries. Give a little insist and fill it with the first layer after it has frozen.

You can combine the number of layers and their filling as you wish. Decorate the cake to your taste - fresh berries or almond flakes, chocolate chips or marzipan figurines.

A birthday cake for a 10 year old girl can be not only a delicious treat, but also a great activity for your child.

Engage the young birthday girl in the cooking process, giving her freedom for creativity.

Such joint chores on the eve of the holiday will surely please girls and even some boys.

Beautiful examples

The photos below show beautiful examples of decorating dishes for a children's table. For example, a palm tree can be made from sliced ​​fruits using bananas sliced ​​in circles as a tree trunk. The leaves can be made from slices of kiwi, and below decorate with slices of oranges. A variety of fruit baskets look beautiful on the table. They can be both large (in this case, melon is used for their base), and small (for example, halves of oranges).

A multi-colored jelly will become a real decoration and a wonderful delicacy, especially if it is placed in a transparent tall glass.

You can cook beautiful canapes in the form of boats, or decorate sandwiches with fancy emoticons or ladybugs from slices of cherry tomatoes.

Do not be afraid to fantasize to decorate the table. It will be interesting for children not only to look at the beautifully served food, but also to definitely try it. And then the holiday will be remembered by both your child and all guests present.

See how to organize a holiday menu for a child’s birthday in the next video.

Decoration of salads and side dishes

A rice slide offered to guests as a treat can turn into a penguin (plus olives, plus carrots). Yes, and myself wet hand rice becomes pliable sculptural material. How do you like a sleeping teddy bear and a kitten (legs from pieces of feta cheese, black details - dry sheets of seaweed for making sushi)?

Two wonderful fish! It is very simple to give the form to the salad, but you will need to work on the scales ...

God's Kotorvka on a flower meadow will decorate any mayonnaise salad

Cooked carrot goldfish among algae and olives

Do not put pickled cucumbers in the salad, but rather decorate the salad on top of them. I like this magical snake with a crown!

I would give this cat a prize of audience sympathy! Black details are cut from nori sheets. Paws - dense feta cheese or hard cheese.

The cute cat The red cat was made with the help of “strokes” of finely chopped olives, the gnome made of proteins, yolks, cherry and grated beets, mice with cheese ears decorate the Mimosa, and the sunflower blossomed from chips.

pineapple with walnuts seemed nice to me, and the child himself can make a bunny with carrots!

Festive table setting

It is important to remember that children are not adults who are ready to sit for hours at a holiday at the table.

Most likely, the holiday will not do without contests and games, where only at intervals the kids will run up to the table and have something to eat and chew on the go. Try to create comfortable conditions for them.

Unbreakable plastic dishes, small portions of food that are convenient to take from the table will help out.

On the drinking cups you can write the names of guests, use lockable bottles for cocktails and smoothies with tubes.

Treats can be decorated in the form of figures of animals or cartoon characters. Fruits and vegetables are fun to cut using special kitchen appliances.

To summarize, we highlight the main points that must be taken into account when drawing up the children's birthday menu:

  1. Think in advance of the dishes for the birthday of a child of 10 years.
  2. Avoid complicated recipes and extravagant ingredients.
  3. It is better to serve the usual products, but cooked in an original way.
  4. Homemade pizza will be a great treat for a children's birthday of 10 years.
  5. Use less purchased sweets - delicious desserts can and should be cooked at home.
  6. Carbonated drinks are easy to replace with fruit drinks, compotes or juices.
  7. Try to make a delicious cake that does not need to be baked.

Beautifully serve the table and dishes, then your child and guests will definitely be satisfied.

Fruit desserts

Amateur photos from an amateur feast. But also nice.

The bananas from which you build palm trees, you must definitely sprinkle with lemon, otherwise they will darken

Thanks to the one who came up with this Christmas tree made of apple and carrot. We stick the toothpicks into the “trunk”, string the berries and pieces of fruit. Beauties!

And this is a hedgehog made from pears and grapes. Well, how to refuse such a treat! When you peel a part of the pear, hold it in a bowl of water and lemon juice, otherwise it will quickly darken!

Dear Mommies! Keep this page in bookmarks so that on the happiest day of the year (and this is your child’s birthday) you can easily find this source of inspiration.

To decorate the table there are magnificent sets of disposable tableware and room decorations, selected in the same style.

More about children's holidays:

Very interesting dishes, sorry, but in one recipe there is such a product as champignons. Mushrooms are allowed to children at what age?

Shop champignons from 5 years. You cannot call them mushrooms either. And forest mushrooms are better not to give up to 12.

Thanks a lot. And tell me please, what is the nose of the hedgehogs made of?

from half black grapes. Also put on a toothpick.

I just found your site on the eve of our baby’s year. He already recognizes the animals in books and on the street - we will study them at the festive table. And the guests will be interested. Just in time. Beauty! Thanks for the selection! Good luck.

A lot of interesting ideas! Thanks! Here there is still a photo - decorating children's dishes for every day - _http: //domivse.ru/index.php/kitchen/zakyski/101-buterbrod.html

Everything is very cool, very beautiful. Tell me, what does the cat have black stripes from?

Black stripes are made of dry black sheets (nori) from which sushi is made. It is easy to cut out any figures from them. Great material for decorating!

Thank you very much, everything is very interesting and simple! I will take ideas for the celebration of my daughter-3years.

I prepared for my daughter’s birthday a fruit dessert of a “hedgehog” looked very beautiful on the table. she also prepared olivier for children, they love him very much and gave the form of a sunflower, there were chips at the edges, you need to take them in jars. I cooked the cat, only it was from mashed potato It turned out very cool. Thank you very much needed site. Maybe we'll see something new from you.

Thanks a lot. What you need. With knowledge of the matter. I went to create :)))

class, I'll cook something ... ... class, thanks ... ... ..)))))) ....

Cute, nice and very buitiful

very fresh, thank you! I will take ideas for the birth of my youngest (it will be one year). Wonderful collections and tips.

Thank you very much for the idea for decorating, the children were delighted with the hedgehogs.

all hands are just claaassssss just a treasure can you know how to make various curls from onion feathers soaked in water but for some reason it doesn’t fold into rings

I didn’t soak it, just tear off a narrow strip from the feather, it spins itself. I haven’t done it for a long time, I need to refresh it in memory)).

My son has a birthday after 3 days. These photos are just super! I will definitely use it. This decoration will appeal not only to children, but also to adults.

It’s great how it turned out, but in addition to beautiful salads and sandwiches, you need to make the table itself beautiful, here you can see - _http: //www.happy-giraffe.ru/community/22/forum/post/64365/

Class. Skokro what a thread from this zababatsuyu little son on the first anniversary! THANKS.

cool salads and delicious

Great photo selection of sandwiches for a children's party! I take note. Thanks.

Thank you very much for the site and for the interesting information on it. I learned a lot of useful things for myself. Yesterday, on my son’s birthday, I used a couple of your ideas))).
You might find the gift idea for children in the form of children's photo books or photo books fairy tales interesting. I would be glad if you visit my site fotovknige.ru.

A sandwich - a phone is something.

I’m soon 10 years old. Dishes are super, I don’t know what to choose from. =)

You consult with mom, together it is easier to choose. Then tell me what happened, okay?

Just super. Thanks a lot. Now you don’t have to rack your brains on how to decorate a children's holiday ………….

Wow, what assortment, thank you. Such a dish is pleasant to try not only for a child.

The dishes look interesting and cool. The child will be pleased. Be sure to borrow something. Thanks.

Just super. Wonderful selection. Everything is simple and tasteful))) I’ll definitely do something on my son’s birthday - he will be delighted! not to mention the guests)))

Happy birthday to my son! Let it grow healthy and smart!

I liked the snake and the bunny

Now you can not rack your brains, thinking what to cook for the birthday of the child and not only the child. It is so beautiful to decorate salads and sandwiches for any occasion, and even adults will be happy to admire them. It’s even a pity to eat them.

Irina, what a beauty on the page! At the time I went. Soon the birthday in the house, there is something to learn from your page. We already ate fruit fingers for the New Year. We’ll take a look and decide what we’ll do. But put the Olivier salad in the form of a wise snake - this is an idea!
Good luck.

in the canapé penguins inside are not quail eggs, but Philadelphia cheese)

So I invented something completely new. This picture is not mine, but we did it with my daughter quail eggs. Nice and tasty too!

Thank you very much. It never occurred to me that such a thing could be done! You are smart! 🙂

What a beauty! I’ll try to make such figurines of vegetables for my granddaughter. When I learn, we will do together.

Funny sandwiches and salads! Even if the child has no appetite, he will definitely want to try such beautiful dishes! 🙂

Great ideas for decorating sandwiches for babies, they will first consider with interest, and then gobble up for both cheeks.

wow! very original!))) take note)))

Lovely selection! I would also like to dine with such fun dishes 🙂

I would gladly arrange a festive table with such dishes.

How cool and beautiful !! super. take note and show mom!

What a great idea! From such original dishes, not a single naughty one will turn his nose away 🙂

Beautiful dishes turned out, there is plenty to choose from, fun so 🙂

Products:
  • Galetny cookies - 1 unitary enterprise.
  • Chicken paste (it is better to use homemade) - 200 gr.
  • Bunch of green lettuce
  • Cherry Tomatoes - 500 gr.
  • Olives - 1 can
Cooking:
  • We spread the paste on the cookies, a layer of about 0.5 cm.
  • Spread lettuce on each cookie.
  • We cut the cherry tomato in half, make an incision into quarters on one side, so that the appearance of the slightly widened wings of a ladybug is created.
  • Cut out of olive heads.
  • Eyes and specks on the wings can be made using sour cream and toothpicks.

Charming ladybugs will delight little guests with their taste and beauty!

Snack "Mushrooms on skewers"

To prepare, you will need:
  • Cherry Tomatoes - 10 pcs.
  • Quail eggs - 10 pcs.
  • Hard cheese - 100 gr.
  • Sour cream - 2-3 tbsp. spoons
  • Small bunch of parsley
Cooking:
  • Boil the eggs, cut off the top of the egg so that you can remove the yolk.
  • Grind the yolks with a fork in a bowl, add sour cream, finely grated cheese.
  • Mix everything thoroughly, a little salt.
  • We start with the resulting mixture.
  • Cherry tomatoes are cut into 2 parts, remove the juice and part of the pulp. So that the tomato can be put on the egg like a hat.
  • String on a skewer in the form of a mushroom. Garnish with a sprig of parsley.

Charming mushrooms are not only beautiful, but also very tasty! Children will definitely like this idea!


At the children's holiday table, fruit and vegetable slices are also popular. And beautifully served vegetables and fruits will never be ignored.

Salads for a festive table

Young children do not like to experiment with unknown dishes. But if you give the salad an interesting and unusual design, then interest will surely arise. Therefore, before you start cooking, think about how you will arrange it.

I present to you the options for making salads that your kids will definitely enjoy.

Fish Salad

We will need:
  • Boiled beets - 1 pc.
  • Apple (large) - 1 pc.
  • Prunes - 50 gr.
  • Sour cream - 1 tablespoon
  • For registration:
  • Canned corn
  • Bulb onions
  • Feather bow
Cooking:
  1. Grate beets and apples.
  2. Wash the prunes, scald with boiling water.
  3. Mix all the ingredients.
  4. We spread it on a dish and form it in the form of a fish, focusing on the image.

Hedgehog Salad

Products:
  • Hard cheese - 250 gr.
  • Boiled chicken fillet - 200 gr.
  • Chicken eggs - 3 pcs.
  • Fresh cucumber - 1 pc.
  • Apple - 1 pc.
  • Natural yogurt - 500 gr.
For registration:
  • Parsley - bunch
  • Cooked sausage - 50 gr.
  • Olives - 4-5 pcs.
Cooking:
  1. Salad is laid out in layers.
  2. The first layer is chopped meat.
  3. The second layer is a cucumber grated on a coarse grater.
  4. The third layer - boiled eggs, finely chopped.
  5. The fourth layer is an apple grated.
  6. We coat each layer with yogurt.
  7. We make it in the form of a hedgehog, focusing on the photo.

Options for preparing hot meals for children 2-3 years old

Hot dishes for a festive table for children 2-3 years old

Original dish “Chunga-Changa”


This dish can be decorated in various ways. Pasta decorated with vegetables and herbs is very popular among children. The dish can be supplemented with a fish patty.

For garnish:
  • Pasta - 300 gr.
  • Sunflower oil - 2-3 tbsp. spoons
  • Salt - 1 tbsp. a spoon
Stuffing for cutlets:
  • Fish fillet - 500 gr
  • Butter - 150 gr
  • Semolina - 2 tbsp. l
  • Chicken eggs - 2 pcs.
  • Onion - 1 head
  • Salt to taste
For registration:
  • Bulgarian pepper (red, yellow) - 1 pc.
  • Lettuce - Bunch
  • Cucumber - 1 pc.
  • Radish - 1 pc.

Next, we cook fish cakes:

For children of such a young age, it is better not to fry the cutlets, but to cook for a couple. So you save nutrients and eliminate the accumulation of excess fat.

  1. First, peel the onions, cut into large pieces and pass through a meat grinder
  2. Grind the fish fillet into pieces too, so that it would be more convenient to pass through a meat grinder
  3. Mix minced fish with chopped onions
  4. Add butter and eggs pre-mixed with semolina
  5. Salt to taste
  6. We form cutlets, roll in breadcrumbs or semolina and put in a bowl a double boiler
  7. Cook for 20-30 minutes
  8. Vegetables intended for the decoration of the dish, cut and shape, focusing on the image

The result will be very bright and beautiful!

Cooking cutlets:
  • Grind the chicken with a meat grinder
  • Cut the onion into small cubes
  • Soak the bread in milk
    In a deep bowl, mix the chopped chicken, onion, egg, salt
  • Squeeze the bread from the milk and send it to the minced meat
  • We form cutlets, cook for a couple of 30-40 minutes
  • We make the dish in accordance with the photo
Course of action:
  • Grind cottage cheese and bananas with a blender, add milk
  • Mix all the loose ingredients in a bowl
  • Separate the protein from the yolk
  • We send the yolk to the grated curd and banana mass
  • Beat whites until foam
  • Gently add protein to the curd-banana mixture, mix with a spatula
  • We heat the pan, grease with oil
  • Spread the pancakes in small portions and bake on both sides until browning is uniform
  • You can arrange in the form of a canapé, garnish with a piece of fruit or a berry on top, sprinkled with powdered sugar.

Fruit Souffle Cake

And of course, the most important treat on the festive table is the cake.
A very delicious, original, and most importantly useful will be a curd cake - souffle with fruit jelly.

For cooking, you can use any version of the classic biscuit. And you can also take ready-made cakes, which are sold in any "store near the house."

Cooking souffle:

  • Soak gelatin in advance in cold water. We put the swollen gelatin in a water bath, bring to a uniform solution. Put the finished solution in a warm place
  • Grind cottage cheese until smooth
  • Add 2 tbsp. spoons of sour cream. Beat until pasty
  • Beat the remaining sour cream in a separate bowl with sugar and vanilla until a thick cream. Souffle is ready

Making a cake

  • Syrup from canned peaches we will use for impregnation of biscuit, as well as for jelly
  • Spread peaches from syrup and cut into crescent-shaped slices
  • All components are ready
  • Let's start assembling the cake
  • In the culinary ring we spread the biscuit cake. The thickness of the cake should not be too large, 1.5-2 cm will be enough
  • Soak peach syrup
  • Spread the souffle. Spread the souffle evenly so that there are no air voids
  • Put peaches on the souffle
  • Last of all, make jelly. 250 ml bring the syrup to a boil. Add to the boiling syrup arag agar. Boil for 3 minutes and turn it off
  • Let cool a little and pour peaches
  • Send the cake to the refrigerator for at least two hours

Our delicacy is ready!

Fruits will also be popular as a dessert. Fruits can also be served in different variations. Fruits can be originally designed

Menu for children's birthday 4-6 years


At this age, children become incredibly restless. It’s very difficult to seat them at the table, let alone feed them! Therefore, you should try very hard to surprise with the interesting design of the dishes.

The emphasis will be on snacks, fruits, a sweet table and drinks. Children of this age can already be offered a more diverse menu than children 2-3 years old.

Cooking method:
  1. We wash the prunes, steam in boiling water for 10 minutes, then cut it into medium slices
  2. Cut the meat into slices
  3. We rub cheese and carrots on a medium grater
  4. We clean the eggs, we also grate
  5. We push walnuts in a mortar
    Salad is laid out in layers. Immediately arrange in the form of a cheburashka
  6. The first layer is carrots
  7. The second layer is meat
  8. The third layer is prunes
  9. Fourth layer - eggs
  10. We coat between layers with sour cream or mayonnaise. Not every layer is possible, but after one
  11. We decorate with walnuts, carrots, olives, herbs. As shown in the photo
We will need:
  • Boiled beets - 1 pc.
  • Apple (large) - 1 pc.
  • Prunes - 50 gr.
  • Sour cream - 1 tablespoon
  • For registration:
  • Canned corn
  • Bulb onions
  • Feather bow
Cooking:
  1. Grate beets and apples.
  2. Wash the prunes, scald with boiling water.
  3. Mix all the ingredients.
  4. We spread it on a dish and form it in the form of a fish, focusing on the image.

Hedgehog Salad

Products:
  • Hard cheese - 250 gr.
  • Boiled chicken fillet - 200 gr.
  • Chicken eggs - 3 pcs.
  • Fresh cucumber - 1 pc.
  • Apple - 1 pc.
  • Natural yogurt - 500 gr.
For registration:
  • Parsley - bunch
  • Cooked sausage - 50 gr.
  • Olives - 4-5 pcs.
Cooking:
  1. Salad is laid out in layers.
  2. The first layer is chopped meat.
  3. The second layer is a cucumber grated on a coarse grater.
  4. The third layer - boiled eggs, finely chopped.
  5. The fourth layer is an apple grated.
  6. We coat each layer with yogurt.
  7. We make it in the form of a hedgehog, focusing on the photo.

Options for preparing hot meals for children 2-3 years old

Hot dishes for a festive table for children 2-3 years old

Original dish “Chunga-Changa”


This dish can be decorated in various ways. Pasta decorated with vegetables and herbs is very popular among children. The dish can be supplemented with a fish patty.

For garnish:
  • Pasta - 300 gr.
  • Sunflower oil - 2-3 tbsp. spoons
  • Salt - 1 tbsp. a spoon
Stuffing for cutlets:
  • Fish fillet - 500 gr
  • Butter - 150 gr
  • Semolina - 2 tbsp. l
  • Chicken eggs - 2 pcs.
  • Onion - 1 head
  • Salt to taste
For registration:
  • Bulgarian pepper (red, yellow) - 1 pc.
  • Lettuce - Bunch
  • Cucumber - 1 pc.
  • Radish - 1 pc.

Cooking Pasta:

  • Boil pasta until tender, in salted water.
  • So that the pasta does not stick together, you can add 2-3 tablespoons of sunflower oil to the pan with pasta.
  • Cook for 10-15 minutes.
  • Drain the water using a colander.

Next, we cook fish cakes:

For children of such a young age, it is better not to fry the cutlets, but to cook for a couple. So you save nutrients and eliminate the accumulation of excess fat.

  1. First, peel the onions, cut into large pieces and pass through a meat grinder
  2. Grind the fish fillet into pieces too, so that it would be more convenient to pass through a meat grinder
  3. Mix minced fish with chopped onions
  4. Add butter and eggs pre-mixed with semolina
  5. Salt to taste
  6. We form cutlets, roll in breadcrumbs or semolina and put in a bowl a double boiler
  7. Cook for 20-30 minutes
  8. Vegetables intended for the decoration of the dish, cut and shape, focusing on the image

The result will be very bright and beautiful!

Hot dish "Sovushka"

Mashed potatoes, in combination with chicken cutlet and vegetables, will surely please young guests.

Products:
  • Mashed potatoes
  • Chicken fillet - 800 gr.
  • Onions - 1 pc.
  • Chicken eggs - 1 pc.
  • Rye bread - 200 gr.
  • Milk - 1 cup
  • Salt to taste
  • Breadcrumbs
Cooking cutlets:
  • Grind the chicken with a meat grinder
  • Cut the onion into small cubes
  • Soak the bread in milk
    In a deep bowl, mix the chopped chicken, onion, egg, salt
  • Squeeze the bread from the milk and send it to the minced meat
  • We form cutlets, cook for a couple of 30-40 minutes
  • We make the dish in accordance with the photo

Dessert dishes

The most beloved and delicious part of the festive table is dessert. For younger guests, I have prepared a selection of delicious, and most importantly non-harmful dessert dishes.

Curd - banana fritters

Products:
  • 200 gr. - Flour
  • 300 gr - Curd
  • 200 ml. - milk
  • 4 things. - Chicken eggs
  • 3 pcs. - bananas
  • Juice of half a lemon or apple
  • 1 h. Spoon - Baking powder
  • Sugar, salt to taste
  • Vegetable oil.
Course of action:
  • Grind cottage cheese and bananas with a blender, add milk
  • Mix all the loose ingredients in a bowl
  • Separate the protein from the yolk
  • We send the yolk to the grated curd and banana mass
  • Beat whites until foam
  • Gently add protein to the curd-banana mixture, mix with a spatula
  • We heat the pan, grease with oil
  • Spread the pancakes in small portions and bake on both sides until browning is uniform
  • You can arrange in the form of a canapé, garnish with a piece of fruit or a berry on top, sprinkled with powdered sugar.

“Muffins with berries”

Products:
  • 30 gr - Butter
  • 50 gr - Sahara
  • 150 ml. - milk
  • 1 PC. - Egg
  • 150 gr. - Wheat flour
  • 1 tsp - baking powder
  • 1 pack - Vanillin
  • 150 gr.- Berries
Cooking:
  1. Grind butter with sugar, break one egg
  2. Pour in the milk. Mix until smooth
  3. In a separate bowl, mix all the loose components. Pour into the milk mixture in 2-3 doses. Stir each time until all lumps disappear
  4. Cut the berry into pieces if the berry is large. We send to the dough. Evenly distribute the berries throughout the mass, gently mixing
  5. We fill the molds for muffins on 2/3 dough
  6. We put in the oven for baking for 20-25 minutes at a temperature of 200 C
  7. Decorate the finished muffins with whipped cream or fresh berries, sprinkled with powdered sugar a little

Fruit Souffle Cake

And of course, the most important treat on the festive table is the cake.
A very delicious, original, and most importantly useful will be a curd cake - souffle with fruit jelly.

For cooking, you can use any version of the classic biscuit. And you can also take ready-made cakes, which are sold in any "store near the house."

For cooking:
  • Classic biscuit
For souffle:
  • Cottage cheese - 200 gr.
  • Sour cream from 25% - 500 gr.
  • Sugar - 100 gr.
  • Gelatin - 30 gr.
  • Vanillin - 1 gr.
  • Water - 4 tables. Lodge.
For jelly with peaches:
  • Canned Peaches - 1 Bank (Large)
  • Agar-agar - 30 gr.

Cooking souffle:

  • Soak gelatin in advance in cold water. We put the swollen gelatin in a water bath, bring to a uniform solution. Put the finished solution in a warm place
  • Grind cottage cheese until smooth
  • Add 2 tbsp. spoons of sour cream. Beat until pasty
  • Beat the remaining sour cream in a separate bowl with sugar and vanilla until a thick cream. Souffle is ready

Making a cake

  • Syrup from canned peaches we will use for impregnation of biscuit, as well as for jelly
  • Spread peaches from syrup and cut into crescent-shaped slices
  • All components are ready
  • Let's start assembling the cake
  • In the culinary ring we spread the biscuit cake. The thickness of the cake should not be too large, 1.5-2 cm will be enough
  • Soak peach syrup
  • Spread the souffle. Spread the souffle evenly so that there are no air voids
  • Put peaches on the souffle
  • Last of all, make jelly. 250 ml bring the syrup to a boil. Add to the boiling syrup arag agar. Boil for 3 minutes and turn it off
  • Let cool a little and pour peaches
  • Send the cake to the refrigerator for at least two hours

Our delicacy is ready!

Fruits will also be popular as a dessert. Fruits can also be served in different variations. Fruits can be originally designed

"Grape Hedgehogs"

Fruit Baskets

Drinks for babies

For young children under 3 years old, it is better not to experiment with large quantities. It will be enough to cook compote, fruit drink or use drinks bought in the store, but be sure to ensure that it is allowed for children under 3 years old.

Menu for children's birthday 4-6 years


At this age, children become incredibly restless. It’s very difficult to seat them at the table, let alone feed them! Therefore, you should try very hard to surprise with the interesting design of the dishes.

The emphasis will be on snacks, fruits, a sweet table and drinks. Children of this age can already be offered a more diverse menu than children 2-3 years old.

Snacks

"Chicken nuggets"

We will need:
  • Chicken fillet - 500 gr.
  • Chicken eggs - 2 pcs.
  • Hard cheese - 100 gr.
  • Crackers - 150 gr.
  • Salt to taste.
Cooking:
  1. Cut the fillet into slices about 3x3 cm in size and 1-1.5 cm thick
  2. Beat eggs in a bowl with salt
  3. Cooking breading. Grind the cracker to large crumbs. Rub the cheese. Mix until smooth
  4. Dip the chicken fillets in the egg mixture, then roll in the breading
  5. We cover the baking sheet with confectionery paper, spread the breaded chicken pieces on it
  6. We set the temperature in the oven to 200 degrees and send the nuggets for baking, for 20-30 minutes, until browning.

Canape


Canapes snacks are always in great demand among younger guests. The main task is to make them interesting, bright. And it doesn’t matter if they are meat, vegetable or fruit. Children will still be interested in them.

Salads for a festive table

Salad "Cheburashka"

Ingredients:
  • Boiled poultry fillet - 300 gr.
  • Hard cheese - 150 gr.
  • Prunes - 100 gr.
  • Boiled carrots - 150 gr.
  • Boiled eggs - 4 pcs.
  • Sour cream or mayonnaise - for dressing
  • Greens, walnuts for decoration.
Cooking method:
  1. We wash the prunes, steam in boiling water for 10 minutes, then cut it into medium slices
  2. Cut the meat into slices
  3. We rub cheese and carrots on a medium grater
  4. We clean the eggs, we also grate
  5. We push walnuts in a mortar
    Salad is laid out in layers. Immediately arrange in the form of a cheburashka
  6. The first layer is carrots
  7. The second layer is meat
  8. The third layer is prunes
  9. Fourth layer - eggs
  10. We coat between layers with sour cream or mayonnaise. Not every layer is possible, but after one
  11. We decorate with walnuts, carrots, olives, herbs. As shown in the photo

Salad "Bunny"

This salad can be served in portions. Making in the form of a hare. The salad is very light and tasty. And most importantly, originally served.

We will need:
  • Cucumber - 1 pc.
  • Canned corn - 1 can
  • Crab sticks - 200 gr.
  • Sour cream - for dressing
  • Boiled eggs - 4 pcs.
  • Black olives, dill, pepper for decoration
Ingredients:
  • Boiled poultry fillet - 300 gr.
  • Hard cheese - 150 gr.
  • Prunes - 100 gr.
  • Boiled carrots - 150 gr.
  • Boiled eggs - 4 pcs.
  • Sour cream or mayonnaise - for dressing
  • Greens, walnuts for decoration.
Cooking method:
  1. We wash the prunes, steam in boiling water for 10 minutes, then cut it into medium slices
  2. Cut the meat into slices
  3. We rub cheese and carrots on a medium grater
  4. We clean the eggs, we also grate
  5. We push walnuts in a mortar
    Salad is laid out in layers. Immediately arrange in the form of a cheburashka
  6. The first layer is carrots
  7. The second layer is meat
  8. The third layer is prunes
  9. Fourth layer - eggs
  10. We coat between layers with sour cream or mayonnaise. Not every layer is possible, but after one
  11. We decorate with walnuts, carrots, olives, herbs. As shown in the photo

Salad "Bunny"

This salad can be served in portions. Making in the form of a hare. The salad is very light and tasty. And most importantly, originally served.

We will need:
  • Cucumber - 1 pc.
  • Canned corn - 1 can
  • Crab sticks - 200 gr.
  • Sour cream - for dressing
  • Boiled eggs - 4 pcs.
  • Black olives, dill, pepper for decoration
Working process:
  • Grind small cubes of cucumber, crab sticks, eggs
  • In a deep bowl, mix all the chopped ingredients, add the corn and sour cream
  • Mix everything
  • We spread it on the dish, filling out as shown in the photo

Hot meals

Hot dish "Turtles"

Ingredients:
  • Minced meat (low-fat) - 1 kg
  • Onions - 1 pc.
  • Eggs - 1 pc.
  • Salt - a pinch
  • Lettuce leaves - bunch
  • Sausages (children) - 1 pack.
  • Cream cheese (leaf) - 1 pack.
  • Carnation - for decoration

“Fruit Compositions”

Desserts can be decorated in the form of fruit skewers, and fruits in waffle cones will look very original on the festive table.

You can improvise a lot with fruit. You can use any of the options shown in the image.

It is not necessary to follow full compliance with the photo, you can use other types of berries and fruits that you have.

For cooking:
  • Classic biscuit
For souffle:
  • Cottage cheese - 200 gr.
  • Sour cream from 25% - 500 gr.
  • Sugar - 100 gr.
  • Gelatin - 30 gr.
  • Vanillin - 1 gr.
  • Water - 4 tables. Lodge.
For jelly with peaches:
  • Canned Peaches - 1 Bank (Large)
  • Agar-agar - 30 gr.

Cooking souffle:

  • Soak gelatin in advance in cold water. We put the swollen gelatin in a water bath, bring to a uniform solution.Put the finished solution in a warm place
  • Grind cottage cheese until smooth
  • Add 2 tbsp. spoons of sour cream. Beat until pasty
  • Beat the remaining sour cream in a separate bowl with sugar and vanilla until a thick cream. Souffle is ready

Making a cake

  • Syrup from canned peaches we will use for impregnation of biscuit, as well as for jelly
  • Spread peaches from syrup and cut into crescent-shaped slices
  • All components are ready
  • Let's start assembling the cake
  • In the culinary ring we spread the biscuit cake. The thickness of the cake should not be too large, 1.5-2 cm will be enough
  • Soak peach syrup
  • Spread the souffle. Spread the souffle evenly so that there are no air voids
  • Put peaches on the souffle
  • Last of all, make jelly. 250 ml bring the syrup to a boil. Add to the boiling syrup arag agar. Boil for 3 minutes and turn it off
  • Let cool a little and pour peaches
  • Send the cake to the refrigerator for at least two hours

Our delicacy is ready!

Fruits will also be popular as a dessert. Fruits can also be served in different variations. Fruits can be originally designed

"Grape Hedgehogs"

Fruit Baskets

Drinks for babies

For young children under 3 years old, it is better not to experiment with large quantities. It will be enough to cook compote, fruit drink or use drinks bought in the store, but be sure to ensure that it is allowed for children under 3 years old.

Menu for children's birthday 4-6 years


At this age, children become incredibly restless. It’s very difficult to seat them at the table, let alone feed them! Therefore, you should try very hard to surprise with the interesting design of the dishes.

The emphasis will be on snacks, fruits, a sweet table and drinks. Children of this age can already be offered a more diverse menu than children 2-3 years old.

Snacks

"Chicken nuggets"

We will need:
  • Chicken fillet - 500 gr.
  • Chicken eggs - 2 pcs.
  • Hard cheese - 100 gr.
  • Crackers - 150 gr.
  • Salt to taste.
Cooking:
  1. Cut the fillet into slices about 3x3 cm in size and 1-1.5 cm thick
  2. Beat eggs in a bowl with salt
  3. Cooking breading. Grind the cracker to large crumbs. Rub the cheese. Mix until smooth
  4. Dip the chicken fillets in the egg mixture, then roll in the breading
  5. We cover the baking sheet with confectionery paper, spread the breaded chicken pieces on it
  6. We set the temperature in the oven to 200 degrees and send the nuggets for baking, for 20-30 minutes, until browning.

Canape


Canapes snacks are always in great demand among younger guests. The main task is to make them interesting, bright. And it doesn’t matter if they are meat, vegetable or fruit. Children will still be interested in them.

Salads for a festive table

Salad "Cheburashka"

Ingredients:
  • Boiled poultry fillet - 300 gr.
  • Hard cheese - 150 gr.
  • Prunes - 100 gr.
  • Boiled carrots - 150 gr.
  • Boiled eggs - 4 pcs.
  • Sour cream or mayonnaise - for dressing
  • Greens, walnuts for decoration.
Cooking method:
  1. We wash the prunes, steam in boiling water for 10 minutes, then cut it into medium slices
  2. Cut the meat into slices
  3. We rub cheese and carrots on a medium grater
  4. We clean the eggs, we also grate
  5. We push walnuts in a mortar
    Salad is laid out in layers. Immediately arrange in the form of a cheburashka
  6. The first layer is carrots
  7. The second layer is meat
  8. The third layer is prunes
  9. Fourth layer - eggs
  10. We coat between layers with sour cream or mayonnaise. Not every layer is possible, but after one
  11. We decorate with walnuts, carrots, olives, herbs. As shown in the photo

Salad "Bunny"

This salad can be served in portions. Making in the form of a hare. The salad is very light and tasty. And most importantly, originally served.

We will need:
  • Cucumber - 1 pc.
  • Canned corn - 1 can
  • Crab sticks - 200 gr.
  • Sour cream - for dressing
  • Boiled eggs - 4 pcs.
  • Black olives, dill, pepper for decoration
Working process:
  • Grind small cubes of cucumber, crab sticks, eggs
  • In a deep bowl, mix all the chopped ingredients, add the corn and sour cream
  • Mix everything
  • We spread it on the dish, filling out as shown in the photo

Hot meals

Hot dish "Turtles"

Ingredients:
  • Minced meat (low-fat) - 1 kg
  • Onions - 1 pc.
  • Eggs - 1 pc.
  • Salt - a pinch
  • Lettuce leaves - bunch
  • Sausages (children) - 1 pack.
  • Cream cheese (leaf) - 1 pack.
  • Carnation - for decoration
Cooking:

In a bowl, mix the minced meat, finely chopped onion, egg, salt. We form cutlets, in the form of a body of a turtle


Cut sausages, cut cream cheese into strips. We form turtles as shown in the image


We put in the oven at a temperature of 180 degrees for 40-50 minutes.
Serve the dish with lettuce, the dish is ready!

"Vegetable Muffins"

Products:
  • Poultry fillet - 400 gr.
  • Wheat flour 100 gr.
  • Eggs - 2 pcs.
  • Young zucchini - 200 gr.
  • Bell pepper - 1⁄2 pc.
  • Hard cheese 50 gr.
  • Milk - 4 tbsp.
  • Salt - a pinch
  • Baking powder - 0.5 tsp
  • Sunflower oil
Course of action:
  • Cut meat, zucchini, bell pepper into small cubes
  • We heat the pan, stew chopped vegetables and meat, with the addition of vegetable oil 15-20 minutes
  • In a bowl, beat eggs, milk, salt
  • Pour flour and baking powder. Mix thoroughly
  • Rub the cheese on a coarse grater
  • In a separate container, mix the dough, stew, grated cheese. Mix and put in paper molds for muffins
  • Bake muffins in the oven for 20-30 minutes until golden brown at a temperature of 180 degrees

Birthday desserts

“Fruit Compositions”

Desserts can be decorated in the form of fruit skewers, and fruits in waffle cones will look very original on the festive table.

You can improvise a lot with fruit. You can use any of the options shown in the image.

It is not necessary to follow full compliance with the photo, you can use other types of berries and fruits that you have.

Dessert "Jelly in oranges"

Bright, beautiful, original dessert will surely appeal to you and your guests. Getting ready is not at all difficult and very fast.

For cooking:
  • Oranges - 4 pcs.
  • Jelly - 4 colors
  • Water
Actions:
  • Cut oranges into 2 parts. Remove all pulp
  • Dilute jelly according to package instructions
  • Pour halves of oranges with liquid jelly
  • Put in the cold for several hours
  • After the jelly hardens, we take it out of the refrigerator and cut the colored slices
  • We put on a dish
  • Our colorful, tasty treat is done.
We will cook like this:
  • Grind the softened butter with a mixer, along with sugar
  • Then add vanillin, eggs and salt
  • Pour the sifted flour mixed with baking powder
  • Add milk. Mix well
  • We put in molds. The test in molds should be no more than half, since it turns out to be very magnificent
  • We send them to the oven for half an hour at a temperature of 180 C

Cooking cheese cream:

  • Grind the butter with powdered sugar
  • Spread the cheese
  • Beat with a mixer until smooth. Cream is ready
  • On cooled cupcakes, with the help of a cooking bag and nozzle, we plant the cream with a cap on the cupcakes
  • Decorate at will. You can use various powders, berries and fruits
  • You can also experiment with staining the cream with food coloring.

Such rainbow cakes will delight both children and adults!

Salads on the festive table

As for salads, you can not bother with very complicated recipes. The main thing here is the pitch. It should be interesting and unusual.

Instead of a common dish, you can put the salad in tartlets or in cheese baskets or on potato chips. Such a serving option will surely appeal to your little guests!

I’ll introduce a few simple recipes that are perfect for such a presentation

Hot meals

Hot dish "Turtles"

Ingredients:
  • Minced meat (low-fat) - 1 kg
  • Onions - 1 pc.
  • Eggs - 1 pc.
  • Salt - a pinch
  • Lettuce leaves - bunch
  • Sausages (children) - 1 pack.
  • Cream cheese (leaf) - 1 pack.
  • Carnation - for decoration
Cooking:

In a bowl, mix the minced meat, finely chopped onion, egg, salt. We form cutlets, in the form of a body of a turtle


Cut sausages, cut cream cheese into strips. We form turtles as shown in the image


We put in the oven at a temperature of 180 degrees for 40-50 minutes.
Serve the dish with lettuce, the dish is ready!

"Vegetable Muffins"

Products:
  • Poultry fillet - 400 gr.
  • Wheat flour 100 gr.
  • Eggs - 2 pcs.
  • Young zucchini - 200 gr.
  • Bell pepper - 1⁄2 pc.
  • Hard cheese 50 gr.
  • Milk - 4 tbsp.
  • Salt - a pinch
  • Baking powder - 0.5 tsp
  • Sunflower oil
Course of action:
  • Cut meat, zucchini, bell pepper into small cubes
  • We heat the pan, stew chopped vegetables and meat, with the addition of vegetable oil 15-20 minutes
  • In a bowl, beat eggs, milk, salt
  • Pour flour and baking powder. Mix thoroughly
  • Rub the cheese on a coarse grater
  • In a separate container, mix the dough, stew, grated cheese. Mix and put in paper molds for muffins
  • Bake muffins in the oven for 20-30 minutes until golden brown at a temperature of 180 degrees

Birthday desserts

“Fruit Compositions”

Desserts can be decorated in the form of fruit skewers, and fruits in waffle cones will look very original on the festive table.

You can improvise a lot with fruit. You can use any of the options shown in the image.

It is not necessary to follow full compliance with the photo, you can use other types of berries and fruits that you have.

Dessert "Jelly in oranges"

Bright, beautiful, original dessert will surely appeal to you and your guests. Getting ready is not at all difficult and very fast.

For cooking:
  • Oranges - 4 pcs.
  • Jelly - 4 colors
  • Water
Actions:
  • Cut oranges into 2 parts. Remove all pulp
  • Dilute jelly according to package instructions
  • Pour halves of oranges with liquid jelly
  • Put in the cold for several hours
  • After the jelly hardens, we take it out of the refrigerator and cut the colored slices
  • We put on a dish
  • Our colorful, tasty treat is done.

Classic Cupcakes

For the test:
  • 1 stack - Flour
  • 2/3 stack - Sahara
  • 1 h. Lodge. - Vanillin
  • 2/3 stack - milk
  • 100 gr. - Butter
  • 1 h. Lodge. - baking powder
  • Salt - a pinch
Cream Cheese:
  • Curd cream cheese - 300 gr.
  • Butter - 100 gr.
  • Powdered Sugar - 80 gr.
We will cook like this:
  • Grind the softened butter with a mixer, along with sugar
  • Then add vanillin, eggs and salt
  • Pour the sifted flour mixed with baking powder
  • Add milk. Mix well
  • We put in molds. The test in molds should be no more than half, since it turns out to be very magnificent
  • We send them to the oven for half an hour at a temperature of 180 C

Cooking cheese cream:

  • Grind the butter with powdered sugar
  • Spread the cheese
  • Beat with a mixer until smooth. Cream is ready
  • On cooled cupcakes, with the help of a cooking bag and nozzle, we plant the cream with a cap on the cupcakes
  • Decorate at will. You can use various powders, berries and fruits
  • You can also experiment with staining the cream with food coloring.

Such rainbow cakes will delight both children and adults!

Drinks for children 4-6 years old

Lemonade Drink

Products:
  • Lemon juice - 2 stacks.
  • Sugar - 2 stacks.
  • Water - 12 stacks.
  • Lemon - 2 pcs.
Cooking:

In a large decanter, mix freshly squeezed lemon juice and sugar. Stir until sugar is completely dissolved.
Add water.

Cut lemons into thin slices and send into a jug. Since the drink is intended for small children, you should not get involved in ice and excessive cooling of the drink.

Strawberry Milkshake

For this cocktail, you can use any berries and fruits.We will make a cocktail with strawberries.

Ingredients:
  • Milk - 1 liter
  • Ice cream ice cream - 300 gr.
  • Fresh strawberries - 500 gr.
Cooking:
  • In the container for the blender, lay out the washed strawberries, chopped in mashed potatoes
  • We spread the ice cream, pour the milk
  • Whisk for 10 minutes at high speed
  • Pour in portions
  • Serve immediately after whipping.

Birthday menu for children 7-10 years old

Snacks

As snacks, I suggest using canapes of various types (meat, vegetables, fruit, combined), small sandwiches.


You can use all the available products that are available in your refrigerator. The main task is to cut into pieces (cubes, triangles, asterisks) as you like and string on skewers.

Salads on the festive table

As for salads, you can not bother with very complicated recipes. The main thing here is the pitch. It should be interesting and unusual.

Instead of a common dish, you can put the salad in tartlets or in cheese baskets or on potato chips. Such a serving option will surely appeal to your little guests!

I’ll introduce a few simple recipes that are perfect for such a presentation

Summer salad

Ingredients:
  • Tomatoes - 2 pcs.
  • Cucumber - 1 pc.
  • Hard cheese - 150 gr.
  • Sour cream - for dressing
  • Greens - a small bunch.
Cooking:

Finely chop all the ingredients. Mix in one bowl. Season with sour cream. We lay out on tartlets. Top can be decorated with a sprig of dill.

Salad "With crab meat"

Products:
  • Crab meat - 100 gr.
  • Eggs - 1-2 pcs.
  • Cheese - 100 gr.
  • Greens - for decoration
  • Mayonnaise - To taste
Cooking:

Crab meat, finely chop the egg into cubes. Three cheese on a fine grater. We mix all the ingredients, season. We fill tartlets or cheese baskets.

Hot meals

The principle of cooking any pizza is the same:

We give pizza a form that you like. You can make portioned pizzas or one, but large. You can also shape any animal or any other.

The next step is to cover the dough with sauce. As a sauce, you can use ketchup, ketchup with sour cream, mayonnaise with ketchup. As well as a more complex combination of various additives.

Next, lay out the prepared filling. The ingredients for the filling are cut into thin plates.
At the very end, sprinkle with grated hard cheese.

"Potato Cakes"

As a side dish I recommend mashed potatoes, originally decorated in the form of a cake. Cooking it is also not difficult.

Boil the potatoes. Using a submersible blender, grind to a homogeneous mass.

Using a culinary bag and a nozzle for cakes, lay out figured mashed potatoes on a baking sheet, send to the oven for 15 minutes.

Charming Potato Cakes Ready!

Watch the video: LETTING OUR KIDS TURN 21 YEARS OLD GONE WRONG. Norris Nuts (February 2020).